Vanilla Eclair
A German hand blown glass ornament by Inge-Glas. Some desserts are such a work of art its a shame to eat them, which is what makes dessert themed ornaments a delightful way to decorate! An eclair is made with choux pastry dough, which utilizes steam to make the dough rise rather than yeast, leaving a large space that can be filled with lots of cream. This Vanilla Eclair ornament seems to have so much cream it still managed to spill over! With vanilla frosting and brown glitter for sprinkles, this glass ornament is a delight for pastry fans who want to have a food themed tree!
